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Guest Chef Pop-Up: A Taste of Musa Dağdeviern’s Türkiye
November 6, 2025 @ 6:00 pm - 9:00 pm
What happens when some of the world’s most renowned chefs are in Napa for the Culinary Institute of America’s Worlds of Flavor International Conference and Festival? Conference attendees and Napa locals alike are treated to an extraordinary experience.
Join us as renowned Turkish Chef Musa Dağdeviren—owner of Istanbul’s Çiya Sofrasi, and one of the featured chefs in season five of Netflix’s Chef’s Table—joins us for a limited-engagement pop-up series, Thursday, November 6-Sunday, November 9. Dağdeviren is considered one of the foremost authorities on the regional cuisines and cultures of Türkiye.
Guests will enjoy a thoughtfully curated four-course menu highlighting the rich traditions and flavors of Türkiye, with optional wine pairings available to complement each course.
Seating is limited for this once-in-a-lifetime event—reserve now to secure your table today.
