Join us for our next Flavors of Film movie, Uncorked, a compelling story about an aspiring chef torn between his dream of becoming a master sommelier and his loyalty to his father’s BBQ restaurant. Following the film, there will be an engaging Q&A session with special guests to explore the movie’s themes and ideas in greater depth. The evening will culminate in a one-of-a-kind BBQ Chef’s dinner, complemented by expertly selected wines from the Association of African American Vintners (AAAV). Stay in touch as more information is to come!
Wine and non-alcoholic beverages are included with dinner.