Flavors of Film – Common Ground (2023)
November 9 @ 5:30 pm - 8:00 pm
$165.00
Join us as we pair film screenings, Q&As with Hollywood stars and insiders, and incredible food experiences
Now Showing
We are thrilled to announce an extraordinary new series at Copia that celebrates the rich connection between food and film. Join us for an unforgettable journey where culinary art meets cinematic excellence.
What To Expect
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A Fusion of Flavors and Films: Our series will screen an array of films and documentaries where food and culture play integral roles. From timeless classics to the latest releases, our screenings will span genres, decades, styles, and regions.
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Diverse Culinary Delights: After each screening, relish a menu inspired by the film, featuring special dishes crafted by guest chefs to complement the film. It’s more than just a meal; it’s a culinary adventure!
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Engaging Experiences: Deepen your culinary understanding by joining in conversations with film creators, star talent, CIA experts, and renowned guest chefs.
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State-of-the-Art Venue: Enjoy the magic of film in Copia’s upgraded 250-person Ecolab Theater, equipped with a new screen, advanced sound systems, and an enhanced projector for a truly immersive viewing experience.
Common Ground (2023)
Immerse yourself in the personal stories of farmers using alternative “regenerative” models of agriculture that could balance the climate, save our health, and stabilize America’s economy—before it’s too late.
Dinner and Conversation:
Join in conversations with producers Josh and Rebecca Tickell and special guests alongside a farm-to-table dinner as they discuss how we can improve our food systems.
Wine and non-alcoholic beverages are included with the dinner.
Price: $165
